Vegetarian Meat Sauce


1 lb sweet Italian pork
1 lb Hot Italian pork
2 med 1015 sweet onions
4-5 carrots
3 stalks celery
1 red and 1 orange pepper
2 serranos
1 pod garlic (a lot!)
1 lrg can peeled tomatoes
1 sm can sauce
12 oz vegetable broth


Brown meat in batches and remove.
Sweat the onions, carrots and celery in olive oil for about 10 minutes.
Add peppers and garlic. Simmer for 5 minutes.
Add tomatoes, sauce and vegetable broth and stir nicely.
Add meat and simmer for about 3 hours.
Slice mushrooms up and add to the sauce and lower heat to below a simmering boil until mushrooms have soaked up grease.


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