Ingredients 5 tbsp Butter 6 cloves Garlic Salt/White Pepper 2 Cups Cream 2 oz Mozzarella 4 oz Parmesan 1/2 bunch Broccoli Pepperoni Penne Process Simmer garlic, butter and S/P for about 3 minutes. Add cream and slowly simmer for 15 minutes. Note: You can make this faster by raising heat accordingly but you need to […]
Alfredo Sauce: 1 pint heavy cream 1/2 cup (1 stick) unsalted butter, softened 1 cup freshly grated Parmigiano-Reggiano Freshly cracked black pepper Chopped fresh flat-leaf parsley, for garnish To prepare alfredo sauce: Heat heavy cream over low-medium heat in a deep saute pan. Add butter and whisk gently to melt. Sprinkle in cheese and stir […]
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