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Pork Tenderloin Steaks

During the winter months some of us are fortunate enough to have weather conducive to outdoor cooking. But there are days that are just too nasty to stand outside babying that tenderloin you so carefully marinated. On such days I have experimented with cooking meat indoors… Blasphemy if you ask me…urgh! The following is a […]

Wednesday, February 6th, 2008