Ingredients 1/2 c beef broth 1/2 sm can paste 1 28 oz can tom 5-6 green onion whites 1 stalk cellery 4 mushrooms 2 chkn breast mozz Method Wash and pat dry breast (heh heh) S/P, garlic powder and touch of cayenne, place in fridg. Let rest room temp before browning. saute onion, celery and […]