Ingredients 1 chicken 1 tbsp kosher salt 1 tsp cayenne 1 tsp garlic powder 1 tsp onion powder 2 tbsp unsalted butter Preparation Loosen up skin from body and rub butter underneath. Mix spices and spinkle some inside the cavity and rub the rest all over and underneath the skin of the bird. Sprinkle lightly […]
Ingredients 1 lb (4-5) roma tomatoes 4 serranos 1 habanero 1-2 cloves garlic 2 green onions juice of 1 lime Method Roughly chop peppers and along with pods of garlic drop into a running food processor. Dropping them in while running chops them better. Cut tomatoes in half and place into the food processor (stopped) […]
This is adapted from a Michael Symon recipe. I jumped on it to do something different with sweet potatoes, because I like them and the nutritional properties are awesome, but straight taters are boring. One of the keys is a good melting cheese. He uses Gruyere but I also like Gouda so I found a […]
There are 100 posts and 17 comments so far. Feel invited to browse the archives, read the about or comment on the latest post.
Entries RSS | Comments RSS.