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Archive for the 'Breads' Category

Rosemary Bread

Ingredients approx 2 1/2 cup flour 1.5 tbsp rosemary 1 tsp salt 1 tbsp oil 2 tbsp honey 7/8 c water 110 degrees Method This takes practice to perfect because flour to water varies due to moisture in the air. Sift dry ingredients together beginning with 1 1/4 c of flour. Add oil and honey […]

Monday, January 23rd, 2012

Banana Pancakes

Ingredients 2 large eggs 2 cups buttermilk 6 tablespoons (3/4 stick) unsalted butter, melted 1 1/2 cups all-purpose flour 1/4 cup sugar 2 teaspoons baking soda 1/2 teaspoon sea salt 1 cup diced bananas (2 large) 1/2 cup finely chopped pecans Nonstick cooking spray or 2 tablespoons unsalted butter Preparation In a medium bowl, whisk […]

Friday, June 3rd, 2011

Biscuits

Ingredients 2 cups all-purpose flour 1 teaspoons sugar 1 tablespoon baking powder 1 teaspoon salt 8 tablespoons butter, cubed 3/4 cup milk Directions In a large bowl combine flour, sugar, baking powder and salt together. Cut butter into mixture until it begins to look like cornmeal. Make a well with flour mixture and slowly add […]

Saturday, May 7th, 2011