Archive for October, 2012
≡ Low Sodium Killer Chili
This is an updated version of Killer Chili. Fresh veggies make this taste great so the only sodium comes from the canned tomatoes. Not needed anyway in my opinion. Ingredients 1.5 lb. ground beef or beef chunks Onion Celery Garlic Jalapeno Habanero 4 Tbsp chili powder 2 Tbsp cumin 1 Tbsp Oregano 2 Tbsp flour […]
≡ Cornbread Loaf
While making some Killer Chili last night, I went to make some cornbread and realized I didn’t have an egg. So like any good cook these days, I consulted the internet and found these substitutions for 1 egg. 2 1/2 Tbsp of powdered egg substitute plus 2 1/2 tablespoons water OR 1/4 cup liquid egg […]